Manage effective capacity at your hotel

We recently surveyed hoteliers across the globe, 70% of whom stated they would be operating their hotel at reduced capacity/occupancy. This is due to a number of factors – to accommodate extra cleaning time between stays, labor costs, government mandates or simply decreased demand to name a few.

All these factors can have a compounding effect on the number of available rooms on a given night, and hoteliers should take this opportunity to understand the full extent of their sellable capacity while these restrictions are in place.

Watch our webinar with Revenue Management Expert, Sherri Kimes and our VP, Data Science and Analytics, Dan Skodol as they discuss the factors at play with current capacity constraints and what you can be doing for your brand to ensure managing it effectively.